Below you will see the bacon wrapped filet topped with a pan fried blue cheese fritta, home made MD crab cake, smoked gouda mash & Al's old batch o' collard greens.
Where is the turkey? We timed it to come out of the oven aprox. 1.5 hours after the first dinner. Mimi's secret recipe cranberry sauce is in the fridge (although my first attempt left a little to be desired).
26 November 2005
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment